Foodoo: Making Whole Wheat Bread

In the Mabon 2015 episode of our podcast, Reaching for the Moon, Qabal shares the magic of whole wheat bread with us. We’re happy to share the recipe so that you can make your own foodoo at home! Biga 2 cups of flour 1 cup of water ½ teaspoon of yeast This is combined and let to proof at room temperature for 24 hours.  Room temperature means 70-72 degrees.  If you keep things warmer, you can partially proof at room temperature >> Read More